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brisket rubs.... rules followed

huskerordie

huskerordie

Senior
Gold Member
Sep 21, 2014
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3,229
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consistently cornshocking
just thawed out a fine 6 lb lean brisket and i'm gonna rub/wrap tonight to sit all day tomorrow then smoke over night...

any recs on recipes? I'm looking to mix things up.

pics of lean meat for your time:
images
 
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